In the vineyard, the ladybugs are back and have kept us company during the harvest. This happens because our vineyard is natural and full of love. New nature friendships!
Our Maglioli, winter-cut vines that have been hydrated with PBC-8 for one month, manage to produce grapes on the ground in just 20 days! A true natural spectacle.
This amethyst has lived with us for more than 15 years. We use it regularly during remontage in the production of our Indigo wines. A delicious wine with purple nuances!
In the 2017 season in Tuscany, it didn’t rain from January to October. Through our innovation, we have had grapevine giantism phenomena that stand for prosperity and well-being. How wonderful!
Sometimes we wonder if it’s really possible to give life to nature, and yes, we’ve developed the PBC-8 Biostimulant, a natural, organic, healthy and effective way to make our vines strong!