Luteraia

Luteraia with its colors now ruby, now purple or garnet, ferments in steel and then matures in prestigious French oak tonneaux for at least a year, so as to make the wine harmonious, structured and expertly full-bodied. The refinement in the bottle of at least four years is the most important part, in which Luteraia rests and harmonizes so as to generate the best bouquets. Luteraia warms the hearts of connoisseurs by making the terroir of Montepulciano feel in its body. A wine that suddenly caresses you and with kindness wins you over. The wine that represents the company, the Luteraia, the wine made in the “cooper” soil, that is rich in sulfur and minerals that remind us of the remote volcanic past of our land. A wine that every year tells the story of our vintage. A wine that in every bottle tells the story of our family, a daily and concrete commitment to safeguarding our traditions.

• TIME TO TASTE IT: On every occasion, because it is an explosion of aromas and tastes that are not easily forgotten: open it at least one hour before you wish to drink it.
• FEATURES: Classic and elegant but with a funky soul. Structured and persistent in the mouth, it leaves a pleasant aftertaste with every sip. A long-lived wine that will improve over time.
• PAIRING: Well-structured first courses, grilled red meats, roasts, game. Cheeses. Dark chocolate.